Alton Brown is hands down my favorite cook! I tried a new recipe from him this weekend. Roasted Chick Peas! Really good! I searched forever before finding dried chick peas. Harris Teeter is the only store I was able to find them at.
I soaked the chick peas over night.
In a bowl toss with Dijon Mustard, red wine vinegar, salt and olive oil. Then spread out on a cookie sheet. Place in a preheated 400 degree oven for 65 minutes, tossing them every 15 minutes.
Remove when they are golden delicious like this! If you love Chick Peas, you are sure to love this variation!
Susan,
ReplyDeleteI've tried a similar recipe and you're right, they're delicious! Such a healthy snack. Love it!
Kristy